Lee Kum Kee Minced Garlic is a convenient and perfect substitute for fresh garlic in stir frying, marinating, steaming, and all kinds of cooking.
INGREDIENTS AND ALLERGENS DECLARATION
Soy Sauce (Water, Salt, Soybeans, Wheat Flour), Fermented Black Beans (18%) (Black Soybeans (83%), Salt, Water), Sugar, Water, Salt, Dehydrated Garlic (4%), Salted Chilli Peppers (Chilli Pepper, Salt), Ginger, Soybean Oil, Fish Extract (Anchovy (Fish), Salt), Rice Wine (Water, Rice, Wheat), Modified Corn Starch.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 12x50g
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NUTRITIONAL INFORMATION
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PER 100g
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Energy (KJ)
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690
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Energy (Kcals)
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164
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Protein (g)
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7.6
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Available Carbohydrates (g)
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20
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Carbohydrates – Of Which Sugars (g)
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19
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Fat (g)
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5.2
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Fat – Of Which Saturates (g)
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0.9
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Fibre (g)
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-
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Sodium (mg)
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4320
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Total Salt (g)
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10.8
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