Lee Kum Kee hoisin sauce is a spicy-sweet sauce made from a blend of umami-rich soybean paste, salted plums, sesame and chilli peppers. Also known as 'Chinese barbecue sauce' or 'hoi sin sauce', hoisin sauce has a similar consistency to HP sauce, making it a great glaze for pork or duck dishes.
INGREDIENTS AND ALLERGENS DECLARATION
Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Salt, Dried Sweet Potato, Colour: E150a, Modified Corn Starch, Dehydrated Garlic, Sesame Paste, Spices, Salted Chilli Peppers, Acidity Regulator: E260.
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 6x2268G
Layer: 7
Pallet: 70
NUTRITIONAL INFORMATION
|
PER 100g
|
Energy (KJ)
|
956
|
Energy (Kcals)
|
226
|
Protein (g)
|
1.7
|
Available Carbohydrates (g)
|
51
|
Carbohydrates – Of Which Sugars (g)
|
49
|
Fat (g)
|
1.2
|
Fat – Of Which Saturates (g)
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0.2
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Fibre (g)
|
-
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Sodium (mg)
|
2760
|
Total Salt (g)
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6.9
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