Lee Kum Kee Spare Rib Sauce is perfect for marinating, grilling or stir-frying your favourite spare ribs.
INGREDIENTS AND ALLERGENS DECLARATION
Sugar, Water, Tomato Paste, Salt, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Sesame Paste, Modified Corn Starch, Spices, Sesame Oil, Colour: E150a; Dehydrated Garlic, Acid: E260; Stabiliser: E415 (Soybean, Wheat).
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size 12x397gLayer: 18
Pallet: 144
NUTRITIONAL INFORMATION
|
PER 100g
|
Energy (KJ)
|
847
|
Energy (Kcals)
|
201
|
Protein (g)
|
2.3
|
Available Carbohydrates (g)
|
38
|
Carbohydrates – Of Which Sugars (g)
|
37
|
Fat (g)
|
4.0
|
Fat – Of Which Saturates (g)
|
0.6
|
Fibre (g)
|
-
|
Sodium (mg)
|
4400
|
Total Salt (g)
|
11.1
|