Shin Cup Noodles make the perfect instant spicy Korean Ramen Noodle Soup, and are easy to prepare. Simply add water up to the level indicated on the pot, stir and serve.
INGREDIENTS AND ALLERGENS DECLARATION
NOODLES (Wheat Flour, Potato Starch, Palm Oil, Salt, Acidity Regulators: E501, E500, E339; Antioxidant: E306; Emulsifier (Soy): E322; Green Tea Extract, Colour: E101).
SOUP POWDER (Seasoning (Hydrolysed Vegetable Protein (Soy, Corn), Maltodextrin, Salt, Sugar, Red Chilli Pepper, Fish, Wheat), Spices (Maltodextrin, Glucose, Red Chilli Pepper, Cornflour, Black Pepper, Chilli Extract), Salt, Flavour Enhancers E621, E627, E631; Sugar, Shiitake, Anticaking Agent: E551).
FLAKES (Carrot, Onion, Shiitake, Red Chilli Pepper).
For allergens, including Cereals containing Gluten, see ingredients in bold.
Pack Size: 6x68g
Layer: 18
Pallet: 180
NUTRITIONAL INFORMATION
|
PER 100g
|
Energy (KJ)
|
1763
|
Energy (Kcals)
|
419
|
Protein (g)
|
7.4
|
Available Carbohydrates (g)
|
68
|
Carbohydrates – Of Which Sugars (g)
|
5.3
|
Fat (g)
|
13
|
Fat – Of Which Saturates (g)
|
6.5
|
Fibre (g)
|
-
|
Sodium (mg)
|
1800
|
Total Salt (g)
|
4.5
|